2017 Private Chef Table Chefs

Don't miss the unique opportunity to dine with leading chefs at premier private chef tables!

Bread for private chef tables provided by James Beard Award-winning chef and baker Mark Furstenberg of Bread Furst bakery

Center Table for 16

Chefs for Equality; Ritz-Carlton; Michel Richard
Patrick O'Connell, The Inn at Little Washington
Frank Ruta and Aggie Chin, Mirabelle
Fabio Trabocchi, Fiola Mare
Cindy Wolf, Charleston

Tables for 8

Chefs for Equality; Ritz-Carlton
Table 1
Kevin Tien and Carlie Steiner, Himitsu
Johnny Spero, Reverie
Katsuya Fukushima, Bantam King

Table 2
David Guas, Bayou Bakery
Bill Smith, Crook's Corner (North Carolina)
Bryan Voltaggio, Volt

Table 3
Jeremiah Langhorne, The Dabney
Ed Lee, Succotash
Joy Crump, Foodē

Table 4 *SOLD*
David Shannon, L'Opossum
Alex Levin, Alta Strada
Scott Muns, Pineapple and Pearls

Table 5
Mike Friedman, The Red Hen
Amy Brandwein, Centrolina
Victor Albisu, Del Campo

Table 6
Peter and Lisa Chang, Q by Peter Chang
Erik Bruner-Yang, Brothers and Sisters
Pichet Ong, Brothers and Sisters

Table 7
Marjorie Meek-Bradley, Smoked and Stacked
Ris Lacoste, Ris
Cedric Maupillier, Convivial

Table 8 *SOLD*
Jamie Leeds, Hank's Oyster Bar
Nick Stefanelli, Masseria
Anthony Chittum, Iron Gate

Table 9
Coming soon!

If you are interested in purchasing a table, please contact Tim Bahr at tim.bahr@hrc.org or 202.716.1634.

Have Questions?

Contact us with questions or to request additional information

Save the date!

Our sixth annual Chefs for Equality event will be held on Tuesday, Sept. 19 at Dock5 at Union Market. Be sure to check back for more information.